Spinach and egg scramble on rye bread, topped with crispy bacon
Spinach and egg scramble on rye bread, topped with crispy bacon

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach and egg scramble on rye bread, topped with crispy bacon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spinach and eggs scramble makes a wonderful keto breakfast. With lots of spinach, onions, and Parmesan, it's incredibly flavorful! More Recipes to Try: Soft Scrambled Eggs.

Spinach and egg scramble on rye bread, topped with crispy bacon is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Spinach and egg scramble on rye bread, topped with crispy bacon is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook spinach and egg scramble on rye bread, topped with crispy bacon using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and egg scramble on rye bread, topped with crispy bacon:
  1. Make ready Rye bread
  2. Get 2 eggs
  3. Get 1 tbsp softened cream cheese/ cream/full cream milk
  4. Get 2 tbsp fresh/frozen spinach
  5. Prepare to taste Garlic powder,salt n pepper
  6. Take 2 or more bacons strips
  7. Get Tsp olive oil and butter

I just wanted to share this yummy breakfast I just can't get enough of. (Spinach and bread from Costco.). Get the SmartPoints Rye is a nutrient dense alternative to white bread that will leave you feeling satisfied so it's a great choice for breakfast. Serve toast topped with scrambled eggs. This delicious and elegant first-course features poached eggs on a bed of sautéed spinach, sprinkled with bacon-flavored bread crumbs.

Instructions to make Spinach and egg scramble on rye bread, topped with crispy bacon:
  1. Whisk eggs with the cream cheese and spinach. Add seasoning.
  2. Scramble eggs in olive oil and butter.
  3. Toast rye bread and fry bacon.Top bread with scramble eggs and crispy bacon.
  4. Indulge!😋

First up: Eggs with spinach and bacon. It's not exactly the most "Mexican" of combinations,* but it's a delicious one. I start by crisping up bacon in a skillet To solve this issue, I like to spread the salsa directly on the tortilla before topping it with the fillings, passing more salsa and lime wedges tableside. Season with salt and pepper and top with Parmigiano-Reggiano cheese. Joe's Special Beef & Spinach Scramble Haiku: "God, this is ugly.

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