Banana Bread with No Sugar
Banana Bread with No Sugar

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana bread with no sugar. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana Bread with No Sugar is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Banana Bread with No Sugar is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have banana bread with no sugar using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Bread with No Sugar:
  1. Get 75 g extra virgin olive oil
  2. Get 155 g maple syrup
  3. Prepare 2 eggs
  4. Make ready 2 large mashed bananas (I used Ladyfingers)
  5. Take 55 ml milk
  6. Get 1 tsp baking soda
  7. Prepare 1 tsp vanilla essence
  8. Take 1/2 tsp salt
  9. Get 1/2 tsp cinnamon sugar
  10. Prepare 220 g white whole wheat flour
  11. Make ready Optional: chopped pecans, walnuts, almonds or choc chips
Steps to make Banana Bread with No Sugar:
  1. Preheat oven to 160 degree.
  2. Whisk olive oil, maple syrup and eggs together. Add flour (sifted), mashed bananas, baking soda, vanilla essence, salt, ground cinnamon sugar and pecans/walnuts/almonds/choc chips if using.
  3. Add milk. Whisk in stand mixer (or hand mixer, manual whisk will do) under medium speed for 5 mins until smooth.
  4. Transfer to a loaf pan covered in baking paper thatโ€™s already lightly greased with olive oil. Add chopped bananas (optional).
  5. Into the oven for 45 mins or until cooked (you can check by inserting a toothpick into the bread. When itโ€™s done, the toothpick should come out clean). Let cool before cutting. Enjoy! ๐Ÿ˜Š

So that’s going to wrap it up with this special food banana bread with no sugar recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!