Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, upside down banana bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Upside Down Banana Bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Upside Down Banana Bread is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook upside down banana bread using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Upside Down Banana Bread:
- Prepare 8 bananas
- Prepare 65 g butter
- Get 3 eggs
- Get 65 g white sugar
- Take 130 g plain flour
- Take 130 g brown sugar
- Make ready 1 tbsp cinnamon
- Get 2 tbsp olive oil
Instructions to make Upside Down Banana Bread:
- Mash 6 bananas in a bowl.
- Add in eggs, olive oil, white sugar and cinnamon. Mix well.
- Add in the flour and mix.
- This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout.
- Pour into the dish, spreading evenly. Slice the additional bananas to create a layer.
- Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan.
- Take it out and let it cool. Keeping it in the tin.
- Flip it upside down and serve.
So that is going to wrap this up with this special food upside down banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
