Choco Banana Bread
Choco Banana Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, choco banana bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Choco Banana Bread is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Choco Banana Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook choco banana bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Choco Banana Bread:
  1. Take 125 g (2 dl) all-purpose flour
  2. Make ready 70 g dark chocolate
  3. Make ready 1 tsp baking soda
  4. Take 1 tsp salt
  5. Take 3 large overripe banana
  6. Take 55 g unsalted butter, melted, slightly cooled
  7. Take 60 ml vegetable oil
  8. Prepare 150 g brown sugar
  9. Prepare 1 large egg
  10. Take 1 tsp vanilla extract
  11. Prepare 100 g Chocolate chip
Steps to make Choco Banana Bread:
  1. Heat your oven to 180 degree celcius. Grease a loaf pan with nonstick cooking spray and set aside.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and sea salt. Set aside.
  3. In another bowl, mash the ripe bananas with a fork. Add the melted butter and oil and stir until combined.
  4. Stir in the brown sugar, egg, and vanilla extract. Stir until smooth.
  5. Stir the dry ingredients into the wet ingredients, don’t over-mix. Stir in 3/4 of the chocolate chips.
  6. Pour batter into prepared pan. Sprinkle the remaining 1/4 of chocolate chips over the top of the bread.
  7. Bake for 50-65 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  8. Check at 50 minutes, just to be safe. Oven times vary.Remove the pan from the oven and set on a wire cooling rack. Let the bread cool in the pan for 15 minutes before sliced.

So that’s going to wrap it up with this special food choco banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!