Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy failproof banana bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Moist and fragrant, try making this brown sugar Banana Bread! You'll be putting those black bananas to really good use 😋 LET'S CONNECT Need to get rid of some overripe bananas?
Easy failproof banana bread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Easy failproof banana bread is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy failproof banana bread using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy failproof banana bread:
- Get 2 cup self raising flour
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Make ready 1 tsp cinnamon(optional)
- Take 3 large very ripe bananas
- Take 1/2 cup sugar
- Prepare 2 eggs
- Take 1/4 cup melted butter or margarine
- Make ready pinch salt
- Make ready 1 tsp vanilla extract
- Get 1 tsp almond extract
If Your Bananas Aren't Ripe Enough Yet. There are some tricks to ripen bananas more quickly, but If you bake banana bread even just occasionally, you're probably already in the habit of stashing any on-the-verge-of-totally-blackening bananas in the. This easy banana bread is so quick to put together and tastes out of this world! A delicious treat for everyday of the week.
Steps to make Easy failproof banana bread:
- Preheat oven to 160C
- In a bowl sift all dry ingredients except sugar and set aside
- In another bowl mash bananas until watery and add sugar and mix. Add eggs and mix again. Gradually add melted butter and essences.
- Make a well in the centre of dry ingredients. Pour in wet ingredients
- Gently fold in the mixture with a spatula until incorporated or batter is thick and chunky
- Put mixture into a greased and floured pan. Bake for 30-40 minutes until a toothpick inserted in centre comes out clean
- Remove from pan. Cool and enjoy!
Although the bread is irresistible straight out of the oven, I find that the banana flavor improves a day after it's made. An easy banana bread recipe that is full of flavour, and super moist. It tastes delicious plain or spread with a little butter. Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and spices. Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it.
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