Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pandan milk bread with banana choc cheese fillings. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pandan Milk Bread with Banana Choc Cheese Fillings is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Pandan Milk Bread with Banana Choc Cheese Fillings is something that I’ve loved my entire life.
A new recipe to add to your list of yummy bread recipes! This soft, fluffy and cheesy milk bread is very easy to make and you can knead by hands! Banana Pandan Bread is the perfect use for ripe bananas!
To begin with this recipe, we have to first prepare a few components. You can have pandan milk bread with banana choc cheese fillings using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pandan Milk Bread with Banana Choc Cheese Fillings:
- Make ready Sponge dough
- Take 180 g baker’s/bread flour
- Get 170 ml water
- Prepare 1/2 tablespoon yeast
- Get Main dough
- Get 300 g baker’s/bread flour
- Take 70 g caster sugar
- Make ready 1 teaspoon salt
- Prepare 1 tablespoon yeast
- Make ready 25 g milk powder
- Get 80 ml warm milk
- Make ready 80 ml whipping cream
- Make ready 40 g unsalted butter
- Prepare 2 teaspoon pandan extract
- Get 1 egg
- Take Toppings
- Prepare 2 riped bananas (I used ladyfingers)
- Prepare Choc sprinkles
- Get Cheddar cheese (grated)
Looking for something different than your regular banana or chocolate bread? Pandan leaves add a delicious flavor and aroma to this bread. It's a bit difficult to describe what pandan smells/tastes We start by blending the liquid ingredients with the pandan leaves: coconut milk for flavor and richness. Pumpkin Bread with Cream Cheese FillingFriendship Dairies. milk, brown sugar, self rising flour, bananas, eggs, butter, vanilla extract.
Steps to make Pandan Milk Bread with Banana Choc Cheese Fillings:
- Make the sponge dough the night before. Combine flour, yeast & water until smooth. Store in refrigerator overnight. The next morning the dough should look similar with the one in picture below.
- The next morning. Take the sponge dough out of the fridge and combine all wet ingredients for the main dough together (warm milk, whipping cream, yeast). Whisk and leave for 5 mins until bubbles are formed.
- Add egg to the wet ingredients and whisk until combined.
- Combine all dry ingredients (except butter) for the main dough in a mixing bowl. Add the wet ingredients and stir until combined. Knead for about 5 mins, then add butter and pandan extract. Then knead again until the dough is stretch and flexible. You can knead by hand or with a mixer.
- When your dough is smooth and elastic, it means it’s ready for 1st proofing. Cover the dough with a plastic wrap or damp cloth and place in a warm area for at least an hour or until doubled in size.
- After 1st proofing, divide the dough to 14 equal parts and make round balls. Let it rest for another 15-20 mins (2nd proofing).
- After 2nd proofing, add fillings into each bread and make round balls again. Arrange them on a baking pan that’s already lightly glazed with melted butter. Let it rest for another 5 mins. Then into the oven it goes for 20 mins at 180 degree.
- After 10 mins in the oven, take the pan out and quickly glaze the top with melted butter and a tablespoon of milk. The back in the oven.
- After 20 mins, take the bread out. Glaze with melted butter and honey while still warm. Enjoy! ❤️
Cream Cheese Spread For Banana Bread Recipes. To prepare the cream cheese filling, mix egg, cream cheese, sugar, and flour in a small bowl. Are you ready to give your basic banana bread an upgrade? This Banana Bread with Cream Cheese Filling is such a delightful treat! The kids will lovveee the surprise inside when they think they're eating the usual banana bread.
So that is going to wrap it up with this special food pandan milk bread with banana choc cheese fillings recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!