Vegan Chocolate and Pecan Banana Bread
Vegan Chocolate and Pecan Banana Bread

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan chocolate and pecan banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Chocolate and Pecan Banana Bread is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegan Chocolate and Pecan Banana Bread is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan chocolate and pecan banana bread using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate and Pecan Banana Bread:
  1. Make ready 3 large ripe bananas
  2. Prepare 50 g light brown sugar
  3. Make ready 100 ml oat milk
  4. Make ready 50 ml sunflower oil
  5. Prepare 1 Tbsp vanilla extract
  6. Prepare 50 g cacao powder
  7. Prepare 3 tsp mixed spice
  8. Prepare Pinch sea salt
  9. Prepare 50 g pecan nuts
  10. Make ready 150 g self-raising flour
  11. Take 100 g spelt flour
  12. Take 1 tsp baking soda
Instructions to make Vegan Chocolate and Pecan Banana Bread:
  1. Preheat oven to 220°C / 200°C fan. Place a small baking tray on the middle shelf to help remove the loaf tin.
  2. Blend the bananas with the brown sugar, oat milk, vanilla extract and oil until silky.
  3. Mix in the cacao powder, mixed spice, salt and pecan nuts.
  4. Combine the flours and baking soda, then add to the wet mixture.
  5. Pour the mixture into an oiled loaf tin and place in the preheated oven. Turn the temperature down to 200°C / 180°C fan, and bake for 25 mins.
  6. Remove the loaf, cover loosely with foil and return for another 25-30mins, or until a skewer comes out clean from the centre of the mixture. Allow to cool in the tin for 5 mins before turning out onto a cooling rack.

So that is going to wrap this up with this exceptional food vegan chocolate and pecan banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!