Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Banana bread is something which I have loved my whole life. They are nice and they look wonderful.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana bread using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana bread:
- Prepare 2 eggs
- Get 5.5 tsps liquid or powder stevia
- Prepare 1/2 cup veg oil or coconut oil
- Make ready 1 tsp vanilla extract
- Get 2 tbsp natural yoghurt
- Prepare 1 1/2 cups walnuts or mix nuts
- Take 3 ripe bananas, mashed
- Prepare 1 2/3 cup plain flour
- Get 1/4 tsp salt
- Prepare 1/2 tsp cinnamon
- Prepare 1 tsp bicarbonate of soda
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. This banana bread was really good!
Instructions to make Banana bread:
- Preheat oven to 180 degrees on conventional or 160 degrees fan forced. Line a loaf pan and set aside.
- Beat eggs and stevia together with a hand electric mixer for approximately 3 minutes.
- Add in oil. Beat until mix thoroughly. Mix in yoghurt and vanilla with the electric mixer. Add in mashed banana and mix.
- Add in mixed nuts. Stir with a wooden spoon.
- Sift together the flour, salt, bicarbonate of soda and cinnamon together in a large bowl.
- Pour the wet mixture into the dry mixture. Fold gently with a wooden spoon until mixed thoroughly.
- Pour mixture into the prepared pan and bake for 45-50mins or until a skewer inserted comes out clean
- Cool in pan for 10 minutes then tur. Onto wire cooling rack to cool completely.
- Enjoy
I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
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