Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, banana bread (using 3 ingredients). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
BANANA BREAD (using 3 ingredients) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. BANANA BREAD (using 3 ingredients) is something that I have loved my whole life. They’re nice and they look fantastic.
I used chocolate the first time and it was a big hit - Kind of reminds me of Costco chocolate muffins. This banana bread is moist and delicious with loads of banana flavor! Mix the ingredients carefully; I use my mixer to cream the butter and sugar and incorporate the eggs, but for the bananas and flour mixture I use a wooden spoon and mix gently until everything.
To get started with this particular recipe, we have to prepare a few ingredients. You can have banana bread (using 3 ingredients) using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make BANANA BREAD (using 3 ingredients):
- Make ready 2 medium overripe bananas
- Make ready 1/2 cup condensed milk
- Get 1 cup Self-Raising Flour
- Get Handful chocolate chips (optional)
The yellow peels should be at least half browned, and the bananas inside I use this recipe whenever I bake banana bread. I add a little cinnamon and sour cream. I just baked a loaf today and added chocolate chips and walnuts. But you'll find this banana bread recipe to have the option of using vegan butter or shortening if you prefer.
Steps to make BANANA BREAD (using 3 ingredients):
- Preheat the oven to 180 and grease a loaf tin.
- In a large mixing bowl, mash the bananas lightly using a fork. - - Pour in the condensed milk and mix well.
- Sieve flour over condensed milk-banana mixture and fold in until just combined.
- Add the chocolate chips and mix well.
- Pour the batter into a greased loaf tin. If desired, sprinkle chocolate chips on top. - - Bake for 60 minutes or until a skewer inserted in the centre comes out clean.
- Allow the loaf to cool in the tin for 5 minutes before transferring to a wire rack.
- Slice the banana bread while still warm. - - ENJOY 🌹
I've also played around with using half oil and It's best baking practice when making any type of quick bread to not overmix, overmixing the ingredients will cause the gluten proteins to create an. To make moist banana bread I use a high ratio of bananas as well as fat in the recipe. You also want to be sure that you are not over-mixing the The method used for making banana bread is called the muffin mixing method. The method involves mixing together all of the dry ingredients in one bowl. Cake mix, ripe bananas and eggs!
So that is going to wrap it up for this special food banana bread (using 3 ingredients) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!