Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, walnut banana bread with palm jaggery. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Walnut banana bread with palm jaggery is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Walnut banana bread with palm jaggery is something that I’ve loved my entire life. They are nice and they look fantastic.
Learn how to prepare a healthy, super-soft and moist banana bread with whole wheat flour and jaggery. This banana bread does not require all-purpose flour. Banana bread with walnuts - perfect breakfast and dessert recipe!
To get started with this particular recipe, we have to prepare a few components. You can have walnut banana bread with palm jaggery using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Walnut banana bread with palm jaggery:
- Get 1 1/2 cup wheat flour
- Make ready 1/4 cup butter or oil
- Make ready 1/4 cup walnut (optional)
- Prepare 1 egg
- Get 1/2 cup thick curd
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get 3/4 cup palm jaggery
- Take 1 tsp cinnamon powder
- Make ready 1 tbsp brown sugar
- Prepare 2 tbsp milk
- Get 3 ripened Banana
It's so good, you'll want to double the recipe, and share it with your neighbors, or possibly someone. This vegan banana bread with walnuts comes together in a few simple steps! My Banana Bread has a crunchy, caramelized Maple Walnut Topping which adds a new twist to my favorite banana bread recipe! The topping is made with chopped walnuts which are caramelized with maple syrup and sprinkled on top of the dough before the bread goes into the oven.
Steps to make Walnut banana bread with palm jaggery:
- Take a bowl, add egg or curd and beat well untill fluffy.
- Now add palm jaggery, cinnamon powder, powdered brown sugar, butter, milk and beat well for 3 mins.
- Grind the ripened banana and add to the bowl and beat well.
- Sift wheat flour, baking powder, baking soda for 2 times.
- Now add the dry ingredients to the wet ingredients and fold well. Finally add chopped walnuts.
- In a bread baking tray, line it with butter paper and pour the mixture and decorate with sliced bananas.
- Preheat the oven at 200° c and bake it at 180° for 35 min in a convection oven. If you are using OTG then bake for 40-45mins.
- Insert a wooden pick and check if it's baked.
- Cool down completely and serve for hi tea.
We love a slice of banana bread with crunchy walnuts and sweet dates, warm from the oven. This vegan version is great for breakfast or with an afternoon Beat together the mashed banana and oil, then combine it with the flour mixture. Add the soya milk to loosen the mixture, fold in the walnuts and. This Banana Walnut Bread is an easy, moist & flavourful bread that can be made quickly. I am always happy to bake banana based recipes as it uses up a couple of over ripe bananas which is usually available at home.
So that’s going to wrap it up with this special food walnut banana bread with palm jaggery recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
