Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate banana bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chocolate banana bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chocolate banana bread is something that I have loved my entire life. They are nice and they look wonderful.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate banana bread:
- Get A. Dry ingredients
- Make ready 175 grams (1 and 1/4 cup) plain flour - sifted
- Take 40 grams (1/2 cup) cocoa powder -sifted
- Get 1 teaspoon baking soda
- Take 1 and 1/2 teaspoons baking powder
- Make ready 60 grams (1/2 cup) brown sugar
- Make ready 40 grams (1/4 cup) caster sugar
- Make ready 1/2 teaspoon ground cinnamon
- Take B. Wet ingredients
- Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Prepare 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Prepare 1 teaspoon vanilla extract
- Take 2 large eggs - at room temperature
- Prepare 60 ml (1/4 cup) milk - at room temperature
- Get Other
- Prepare 75 grams (1/2 cup) chocolate chips
This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Chocolate Banana Bread is the perfect combination of chocolate and banana.
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either. There's just something about banana bread that's so comforting especially when it's in the oven. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! It's easy to make in one bowl, rich, chocolatey Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread!
So that’s going to wrap it up with this special food chocolate banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
