Chia seed bread (keto)
Chia seed bread (keto)

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chia seed bread (keto). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chia seed bread (keto) is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chia seed bread (keto) is something that I’ve loved my entire life.

KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. Combine the ingredients until you have an even mixture.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chia seed bread (keto):
  1. Get 1/4 C almond milk
  2. Get 4 eggs
  3. Get 1/2 tsp salt
  4. Get 1 C almond flour
  5. Make ready 1/4 C butter, melted
  6. Take 2 tsp baking soda
  7. Prepare 1/2 C chia seeds

Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.

Steps to make Chia seed bread (keto):
  1. Preheat oven to 350°.
  2. Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
  3. 12 servings - 148 calories - 2 g carbs

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