Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, banoffee pie with a banana bread crust. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banoffee Pie with a Banana Bread Crust is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Banoffee Pie with a Banana Bread Crust is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have banoffee pie with a banana bread crust using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banoffee Pie with a Banana Bread Crust:
- Take Banana Bread crumbs
- Prepare Cream Whipped
- Prepare chocolate Melted
- Prepare Banana
Instructions to make Banoffee Pie with a Banana Bread Crust:
- Chop your banana bread, and whiz it in the processor to get crumbs.
- Toast half of it in the oven. At 200 C for 15 mins. Don't burn them.
- To the remaining, add melted chocolate and bring it together.
- Scrape it to the base of your pie tin and press till it forms a base.
- Add a layer of sliced bananas
- Top it off with whipped cream.
- Sprinkle the toasted crumbs on top, for a crunch. Also, plain whipped cream layer on top makes the pie look naked.
- It's super rich and a perfectly banana-ey and everyone will want seconds.
So that is going to wrap it up with this exceptional food banoffee pie with a banana bread crust recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!