Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana and raisin bread pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Banana and Raisin Bread Pudding is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Banana and Raisin Bread Pudding is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana and Raisin Bread Pudding:
- Prepare 325 g bread, diced
- Make ready 4 ripe bananas, mashed
- Take 1 tbsp sugar
- Get 3 eggs, beaten
- Prepare 1 tbsp sesame seeds
- Prepare 250 ml milk
- Get 1 tbsp yoghurt
- Make ready 1 tsp cinnamon
- Get 2 tsp vanilla extract
- Prepare 100 g raisins
Instructions to make Banana and Raisin Bread Pudding:
- On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
- Mash the bananas, with a spoon of sugar.
- Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
- Mix in the bread with the banana mixture and allow to sit for 10min.
- Place in a paper lined loaf tin. Pop in the oven for 60 minutes.
So that is going to wrap this up with this exceptional food banana and raisin bread pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
