Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread pudding with sultanas,. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Bread pudding with Sultanas, is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Bread pudding with Sultanas, is something that I have loved my entire life. They’re fine and they look fantastic.
Combine the breadcrumbs, suet, sultanas, salt and freshly-grated nutmeg in a mixing bowl. In a separate bow, beat the eggs then add to the dry ingredients. Sultanas are large green grapes that have been dried to a rich golden-brown.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bread pudding with sultanas, using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread pudding with Sultanas,:
- Prepare 6 slices Seeded Bread
- Make ready 1 cup Sultanas
- Get 3 tbls Maple Syrup
- Take 2 cups milk
- Get 1 tsp Vanilla extract
Layer the bread, overlapping, in the dish; sprinkle with sultanas. Into a greased baking dish strain the sultanas and add to the rice and pour. Bread pudding is a bread based dessert that is popular in many countries. Though different countries tend to vary their flavorings and ingredients, the Place a layer of the buttered bread on the bottom of the dish, slightly overlapping each triangle.
Steps to make Bread pudding with Sultanas,:
- Add the boken bread to an ovenproof dish and the sultanas
- In the cup of milk add the maple syrup and the vanilla and stir in the milk.
- Pour the milk all over the bread
- All done. Add it to preheated oven on medium heat for 20 - 30 minutes.
- Serve hot or cold with ice cream or custard.
Sprinkle sultanas and brown sugar evenly across the. Arrange bread slices, slightly overlapping, in prepared dish. Its an apple and sultana sponge pudding. A bit on the lines of an eves pudding. Loved the simple technique with the weighting of the sponge ingredients.
So that’s going to wrap it up for this exceptional food bread pudding with sultanas, recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!