Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef shawarma with pita bread and sauces. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef shawarma With pita bread and sauces is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Beef shawarma With pita bread and sauces is something which I have loved my entire life.
Delicious Shawarma made with beef (chicken or pork), vegetables, and garlic sauce wrapped in a pita bread. Try our easy and affordable homemade shawarma. Thinly sliced meat, wrapped in pita bread with veggies and sauce is a delicious quick treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef shawarma with pita bread and sauces using 36 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Beef shawarma With pita bread and sauces:
- Make ready 1 kg beef mince
- Get 1 med onion chopped
- Make ready Half cup oil
- Prepare 2 tbspoon yogurt
- Get 1 tbspoon chat masala
- Make ready 1 tbspoon soya sauce
- Get 1 teaspoon salt or as per taste
- Make ready 1 teaspoon black pepper
- Get 1 tbspoon kutti lal mirch
- Make ready 1 burning coila
- Get Pita Bread
- Take Half kg maida
- Take 1 teaspoon yeast
- Make ready Half teaspoon salt
- Make ready 1 tbspoon milk powder
- Take Lukewarm water
- Prepare Mayonise sauce
- Prepare 1 cup mayonise
- Make ready Half cup yogurt
- Get 1 green chilli
- Take 2 tb spoon pissa hva podina
- Make ready 2 tbspoon pissa hva dhania
- Prepare 1 clove lehsan ka pissa hva
- Make ready 1 pinch black pepper
- Get Salt as per taste
- Prepare Green Chutney
- Take Half Bunch dhania
- Take Half Bunch podina
- Prepare 1 green chilli
- Get 1 \4 teaspoon salt
- Get Assembling
- Prepare Half cup chilli garlic sauce
- Get 1 kheera crushed
- Take 1 timater bareek cutta hva
- Prepare 1 band gobbi bareek cush ki hoi
- Make ready 1 payas bareek chopped
Add hot sauce, yogurt and sour cream according to taste. Always wanted to make these yourself? Shawarma with Sauce and Pita Recipe. This Shawarma recipe is with beef, pita bread and garlic yogurt sauce (Filipino Style).
Steps to make Beef shawarma With pita bread and sauces:
- Sub sy phly aik pan my oil daly payas daly 1 mint saute kry
- Ab is my qeema daly 5 mint saute kry
- Ab is my sary spicies add kry or cook kry jab take qeemy ka pani khushk na ho jy
- Jasy phir flame off kry or coily ka dum dain 5 mint
- Coila nikal dain or qemmy ko side py rakh lain
- Ab aik bowl my maida or sary dry ingredient daly mix kry or thora thora pani daly or naram dough bana lain
- Ab 30 mint ka rest dy dough ko cover kar ky
- Ab dough ky pary bana lain or bail kar tawayper seeikh ly halka sa oil laga kar
- Aik gringer jug may mayonise dahi or sary ajza dal ky achy sy grind kry or aik dish may nikal lain
- Green chutney ka b sara saman grind kar lain or aik bowl my nikal lain
- Lijiye ready hai shawarma ab assembling krty hain
- Aik diah may pita bread rkhy sath qeema rkhy salad sides py rkhy
- Ab saucesb sath rakh lay or serve kry ya ap roll ban kar serve kry
If you're interested in putting up your own Shawarma Food business or even if you're just craving and couldn't find any store near your place to buy a Shawarma. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. It can be served on a fresh pita or on a platter with rice. Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own.
So that’s going to wrap it up with this exceptional food beef shawarma with pita bread and sauces recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
