Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, grilled chicken on rye with broccoli slaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Chicken On Rye with Broccoli Slaw is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Grilled Chicken On Rye with Broccoli Slaw is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have grilled chicken on rye with broccoli slaw using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Chicken On Rye with Broccoli Slaw:
- Make ready Chicken Breast
- Take Cilantro Paste
- Make ready Ginger Paste
- Take Lemon Infused Spanish Olive Oil
- Get Red Raspberry Vinegrette
- Take Any Artisan Greens
- Take Jewish Rye
- Prepare Broccoli Slaw Mix
- Take Poppyseed Dressing
- Get Sliced Gouda cheese
Steps to make Grilled Chicken On Rye with Broccoli Slaw:
- Mix olive oil, Vinegrette, and both herb pastes.
- Heat additional olive oil in skillet and place chicken breast in hot oil.
- Smear herb paste mix on meat as it cooks.
- Mix a little herb paste mix into some mayo, smear on the rye, place gouda and green on bread, place chicken and serve.
- For slaw. Just mix in Vinegrette and Poppyseed Dressing to the slaw mix till thoroughly mixed.
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