Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy chicken, bacon and mushroom pie 🥧. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy chicken, bacon and mushroom pie 🥧 is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamy chicken, bacon and mushroom pie 🥧 is something which I have loved my whole life.
My chicken and mushroom pie is proper comfort food. Encased in puff pastry, and made extra special with bacon, it's a family favourite. The filling is a lovely creamy chicken and mushroom filling with bacon.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy chicken, bacon and mushroom pie 🥧 using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken, bacon and mushroom pie 🥧:
- Get 3 cooked chicken breasts (cut into chunks)
- Take 100 g bacon lardons
- Take 200 g sliced mushrooms
- Prepare 1 onion (diced)
- Take 1 tin condensed mushroom soup
- Prepare 1 tsp mixed herbs
- Get 1 tsp salt
- Make ready 25 ml white wine
- Get Ready rolled shortcrust pastry
- Make ready Ready rolled puff pastry
- Make ready 1 egg (beaten)
- Prepare 1 tsp garlic (minced)
The filling for this pie brings chicken, bacon, mushrooms and a rich creamy, buttery sauce together to make one hearty filling. Glaze your pie in egg wash for a golden finish. Quick and easy way to prepare a delicious creamy chicken and mushroom pie, British style. Feel free to throw in ham or bacon inside pie before cooking for extra flavour.
Instructions to make Creamy chicken, bacon and mushroom pie 🥧:
- Preheat oven to 190c. Line a pie dish with the shortcrust pastry fill with baking beans and blind bake for 25 mins
- Meanwhile in a large pan, heat a little oil and gently fry mushrooms, onion, garlic and bacon
- Once they are softened add white wine, mixed herbs and salt cook for 4- 5 minutes until wine has reduced. And condensed soup and 1/2 pint of cold water bring to the boil. Then stir in chicken, reduce heat and simmer for 10-15 minutes
- Put filling into pie dish and top with puff pastry, seal around the edges with egg. Cut 2 slits in the top of the pie and brush the whole top with egg wash. bake in the oven for 30-40 minutes.
Creamy Chicken with Bacon & Mushrooms. A tasty and indulgent chicken dish with bacon, mushrooms and a creamy white wine sauce - use chicken thighs for the best flavor and juiciness. Home » Recipes » Chicken Recipes » Creamy bacon and mushroom chicken breasts. The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts completed the meal. Mix sour cream and cream of mushroom soup together and put over chicken breasts and mushrooms.
So that’s going to wrap it up for this special food creamy chicken, bacon and mushroom pie 🥧 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
