Chicken Pad Thai
Chicken Pad Thai

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken pad thai. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Pad Thai is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken Pad Thai is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken pad thai using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pad Thai:
  1. Prepare 150 g rice noodles
  2. Prepare 1 chicken breast cut into small cubes
  3. Prepare 1 egg
  4. Make ready 1 small onion finely chopped
  5. Make ready 1 spring onion finely chopped
  6. Make ready 1 red pepper finely chopped
  7. Take 1 garlic clove minced
  8. Take 1/2 teaspoon chilli flakes
  9. Make ready 1 tablespoon roasted peanuts finely chopped
  10. Get 1 teaspoon brown sugar
  11. Take 2 teaspoons fish sauce
  12. Prepare 2 tablespoons tamarind sauce
  13. Prepare 110 ml water
Instructions to make Chicken Pad Thai:
  1. Place the rice noodles in a bowl of bowling water for about 8 minutes, drain away the water and set the rice noodles aside - In a small saucepan fry the garlic, pepper and shallots for a couple of minutes in a little oil - Stir in the tamarind sauce, chilli flakes, water, sugar and fish sauce - Bring to the boil then set aside to use later
  2. Add some olive oil to a wok and stir fry the chicken for 5 minutes on a high heat - Turn down the heat to medium and stir in the beaten egg - Cook for a couple of minutes
  3. Stir in the cooked rice noodles and the sauce you made earlier - Add in the peanuts and spring onions - Cook for a further minute and then serve

So that is going to wrap it up for this special food chicken pad thai recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!