Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gai pad prik soba (thai / japanese chicken fusion). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gai Pad Prik Soba (Thai / Japanese chicken fusion) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Gai Pad Prik Soba (Thai / Japanese chicken fusion) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook gai pad prik soba (thai / japanese chicken fusion) using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gai Pad Prik Soba (Thai / Japanese chicken fusion):
- Make ready 4 chicken breasts
- Get 1 red pepper
- Take 1 yellow pepper
- Take 1 red onion
- Make ready 1 green chilli
- Get 1 clove garlic
- Get 2 pack Choi
- Prepare 2 tsp Thai Chili paste (I got the one with fish sauce included)
- Make ready Dash soy sauce
- Make ready Dash fish sauce
- Take 3 bunches soba noodles
Instructions to make Gai Pad Prik Soba (Thai / Japanese chicken fusion):
- Boil the noodles per packet instructions
- Chop all the vegetables
- In a hot pan heat the chilli paste and stir fry the sliced chicken breasts
- Add the vegetables stir fry. Finish with a dash of soy and fish sauce
- Drain and refresh the noodles in cold water and add to the stir fry
- Serve topped with pickled daikon
So that’s going to wrap this up with this special food gai pad prik soba (thai / japanese chicken fusion) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
