Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kickin teriyaki chicken and rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Kickin Teriyaki Chicken and Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Kickin Teriyaki Chicken and Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook kickin teriyaki chicken and rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kickin Teriyaki Chicken and Rice:
- Make ready skinless/boneless chicken thighs, diced
- Make ready onion, chopped
- Make ready salt
- Make ready olive oil, extra virgin
- Prepare leftover cooked rice ( I used about 300g of cooked rice)
- Take yoshida soy sauce
Instructions to make Kickin Teriyaki Chicken and Rice:
- Heat th olive oil in a wok over a medium heat.
- Add the onion, fry for 3-5 minutes.
- Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through.
- Add the rice and stir in. And cook for about 3-5 minutes or until heated through.
- Check seasoning add salt if needed.
- And enjoy.
So that is going to wrap it up for this exceptional food kickin teriyaki chicken and rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
