Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai chicken green curry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Thai chicken green curry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Thai chicken green curry is something which I have loved my whole life. They are nice and they look wonderful.
To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen.
To begin with this recipe, we must prepare a few components. You can cook thai chicken green curry using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai chicken green curry:
- Take oil
- Get chicken breasts sliced thinly
- Get carrot sliced into strips
- Take onion, chopped
- Make ready ur favourite green curry paste
- Make ready can of coconut milk
- Take jasmine rice
- Make ready cold water
Delicious and easy green curry with chicken in rich coconut curry sauce. In Thailand, the curry is made with these. Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. It's a very authentic-tasting Thai curry chicken.
Steps to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
Warning: the green curry paste varies A LOT by brand. I used Maesri brand: VERY hot (and we love hot foods). This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. Few dishes are as satisfying as a freshly made green curry. The curry paste itself, made here with fresh cilantro stems, lemongrass, shallot, chilies, and ginger, is a treat to inhale.
So that is going to wrap this up for this special food thai chicken green curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
