Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, savory baked chicken thighs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savory Baked Chicken Thighs is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Savory Baked Chicken Thighs is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook savory baked chicken thighs using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Savory Baked Chicken Thighs:
- Prepare chicken
- Get 6 large chicken thighs fat trimed, skin on
- Take 3/4 cup Lite Soy Sauce
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp onion powder
- Take 1/2 tbsp ground ginger
- Prepare 1/2 tsp turmeric
- Prepare 4 tbsp melted butter (or olive oil if you have it)
Steps to make Savory Baked Chicken Thighs:
- In a medium size bowl add spices & mix. Add Soy sauce & melted butter or olive oil. Whisk together well.
- In a gallon size plastic ziploc bag or large plastic storage container with a lid, place chicken thighs ,(skin on), into the bag or container. Pour the Soy & spice mixture onto the chicken & seal. Shake the bag or bowl around to coat the chicken well.
- Marinate chicken in the refrigerator for at least 15 minutes or longer.
- Preheat oven to 375 (F). Line a baking pan with foil. Place marinated chicken, skin side up, on the baking pan. Pour any residual marinade on top the chicken.
- Bake uncovered for 45 minutes or until skin is crispy brown & chicken is done & no pink when cut open.
So that’s going to wrap this up with this special food savory baked chicken thighs recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!