Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled chicken breast in balsamic vinegar. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Grilled Chicken Breast is one of our favorite recipes to make during summer,This grilled chicken recipe produces the most tender, juicy and tasty chicken! In a large bowl or zip top bag, whisk together the balsamic vinegar, lemon juice, olive oil, garlic, rosemary, basil, salt and pepper. This balsamic vinegar chicken marinade recipe has not been.
Grilled chicken breast in balsamic vinegar is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Grilled chicken breast in balsamic vinegar is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled chicken breast in balsamic vinegar using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled chicken breast in balsamic vinegar:
- Prepare chicken breast
- Make ready balsamic vinegar
- Prepare lemon juice
- Prepare salt and pepper
- Prepare rosemary
- Make ready boiled egg
- Prepare avocado
- Prepare olive oil
- Get black olives
- Make ready spinach
I love the unique flavor of Balsamic Vinegar. This is one of my favorite ways to grill chicken. I would suggest doubling the marinade if you want more to use as a dipping sauce. This marinade is also excellant on Pork Chops!
Steps to make Grilled chicken breast in balsamic vinegar:
- Marinade the chicken breast with balsamic vinegar, salt, pepper, dried rosemary, squeez of lemon for 15 minutes.
- Prepare your grilled pan in medium heat. Add a little bit of olive oil. Fry your marinated chicken breast 5 minutes on each side. Set aside and let it rest.
- For salad dressing: mix 5tbsp of olive oil, 3 tbsp of balsamic vinegar, squeeze of lemon and salt.
- Mix the dressing with your baby spinach, add black olives, boiled egg, avocado and the chopped chicken breast.
Balsamic vinegar, olive oil, soy sauce, brown sugar, black pepper, and fresh rosemary make a highly flavorful marinade for grilled chicken breasts in this recipe adapted from Williams-Sonoma. Serve with Polenta, Garlic Roasted Potatoes, or our classic sautéed Zucchini. The tang of balsamic vinegar mixed with fresh herbs and smooth, extra-virgin olive oil give this simple chicken breast meal dimensional, savory flavor. If you're looking for a simple and flavor-packed recipe for chicken, this balsamic herb-grilled chicken breast delivers rich color and amazing flavor. I don't make the rest of the recipe and just grill the chicken!
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