Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken pie is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken pie is something that I have loved my whole life. They are fine and they look fantastic.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken pie using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken pie:
- Take Flour
- Take Butter
- Get Milk
- Make ready salt
- Make ready Vegetable oil
- Prepare Ginger/garlic(blended)
- Get Carrot
- Make ready Irish potatoes
- Prepare Onions
- Get Chicken (shredded)
- Take Baking powder
- Get Egg
- Make ready Water
This Chicken Pie recipe has everything you need in a creamy chicken pie. Moist, tasty, home cooked chicken, added vegetables and a light chicken pie sauce made with the chicken stock. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky. Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels.
Instructions to make Chicken pie:
- Marinate the chicken and put in the fridge overnight. Steam for 15mins, add onions and add little water(optional),allow to cook till the chicken is tender, remove the chicken from the stock and shred.
- Peel and dice the potatoes, carrot and onions.
- Put the oil on fire, when hot add the diced onions and stir, add the shredded chicken and stir, allow for few mins, add the diced potatoes and carrots and stir.
- Add seasoning cube and salt to taste, add garlic,curry and thyme. When it starts boiling add the chicken stock and allow to cook for the potatoes and carrot to get soft.
- Mix 2 or 3 heaped tablespoon of all purpose flour with water. Mix smoothly to a milk consistency. Also get the milk ready about 100mls.
- When the potatoes is cooked, reduce the heat, mix in the mixed flour and stir, add the milk and stir. When properly mix, put off the heat and allow the residual heat to steam up the mixture. Drop and set aside.
- For the dough, sieve the flour, baking powder and salt. Add the butter and mix to get a crumpy texture. Gradual mix in milk and water. Mix to get a firm ball. Cover the mixture and allow to stand for 30-40mins.
- Knead the dough, cut out the desired shape, and the fillings and seal the edge with egg. Rub the egg over the top of the filled dough.
- Put in the oven and bake.
This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then Here's what goes in Chicken Pot Pie. Nothing unusual here - but just a couple of comments on some. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. Making chicken pot pie is easier than you think with these deliciously inspired recipes.
So that is going to wrap it up with this exceptional food chicken pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
