Chicken, Mushroom & Leek Pie
Chicken, Mushroom & Leek Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken, mushroom & leek pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken, Mushroom & Leek Pie is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken, Mushroom & Leek Pie is something that I have loved my entire life. They’re fine and they look wonderful.

This creamy mushroom chicken recipe has the most deliciously tender pan-fried chicken smothered in a garlicky mushroom sauce. Every bite is so juicy and tender. This chicken and mushrooms recipe is unbelievably easy and is sure to.

To begin with this particular recipe, we must prepare a few components. You can cook chicken, mushroom & leek pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken, Mushroom & Leek Pie:
  1. Take white onions
  2. Prepare large tablespoons olive oil
  3. Make ready punnet mushrooms chopped ( about 25 button mushrooms)
  4. Make ready roughley chopped garlic cloves
  5. Get salt to taste
  6. Take pepper to taste
  7. Make ready tbsp paprika
  8. Take roll of ready too roll puff pastry
  9. Get fresh leek diced as wished
  10. Take chicken breast diced roughly
  11. Make ready cube of vegtable stock
  12. Make ready eggs
  13. Make ready gravy of your choice

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Steps to make Chicken, Mushroom & Leek Pie:
  1. Fry onions chicken, garlic and leeks all in one go wait until brown, turn off low heat dont let burn!!
  2. Let veg, meat and seasoning soak in veg stock for 20 mins. Meanwhile prep pastry ready by rolling it out and brushing it with a beaten egg.
  3. Turn off heat, add gravy, let the mixture cool down then place in a cold casserole dish
  4. Place into the fridge too cool down not the freezer! pie filling has to he completey cold before pastry goes ontop, otherwise it will go soggy.
  5. Add pastry on top of the dish twisting at the sides and cut away all excess ends. Create slits at the top about halfway through the pastry. Heat in the oven until pastry is golden brown and crisp!

I looked at the homepage of my website the other day and all I So here's some more brown food for you - Chicken with Mushroom Gravy. These creamy mushroom chicken tenderloins are inspired by a dinner craze from way back in the day. Made with an easy homemade cream of mushroom sauce. A delicious, super creamy white wine based sauce loaded with mushrooms and tender. This mushroom chicken is pan seared chicken breasts topped with creamy mushroom sauce and Sometimes chicken dinners can be boring, but this mushroom chicken with bacon is anything but.

So that’s going to wrap this up for this special food chicken, mushroom & leek pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!