Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, broccoli & cauliflower with chicken schnitzel. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Broccoli & Cauliflower with Chicken Schnitzel is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Broccoli & Cauliflower with Chicken Schnitzel is something that I’ve loved my entire life.
Broccoli (Brassica oleracea) is a cruciferous vegetable related to cabbage, kale, cauliflower, and Brussels sprouts. These vegetables are known for their beneficial health effects. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.
To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli & cauliflower with chicken schnitzel using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli & Cauliflower with Chicken Schnitzel:
- Make ready 1 Broccoli
- Get 1 Cauliflower
- Prepare 1 Chicken Schnitzel
- Make ready 1/2 Avocado
- Prepare 1 tablespoon Olive oil
Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome. Steam or stir-fry it, roast or boil it, bake it in casseroles, or just eat it raw – broccoli rewards you, no matter the method. Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan.
Instructions to make Broccoli & Cauliflower with Chicken Schnitzel:
- Preheat oven to 180 degrees. Place chicken Schnitzel on the baking pan covered in foild. Drizzle some olive oil before putting the Schnitzel so that it doesn't stick to the foil. Cook for 20 min.
- Bring water to a boil with a little bit of salt. Add broccoli and cauliflower and boil for 5-8 minutes.
- Serve with avo.
We help young brands grow big and strong and established brands stay fit and healthy. Broccoli is full of fresh ideas, all delivered with a down-to-earth style of service that. Broccoli is a green vegetable from the cabbage family. It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached. Broccoli is a cruciferous vegetable rich in nutrients.
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