Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken quesadilla pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Quesadilla Pie is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Quesadilla Pie is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken quesadilla pie using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Quesadilla Pie:
- Make ready 1 large (10 inch burrito size) flour tortilla
- Get 2 cups shredded, cooked chicken
- Get 1/2 cup canned black beans, drained and rinsed
- Take 1 tbsp. chopped cilantro
- Prepare 1/2 cup diced onion
- Get to taste pepper, cumin, chili powder, smoked paprika
- Make ready 2 cups shredded cheddar cheese, divided
- Get 2 large eggs
- Make ready 1 cup milk
- Prepare 1 cup flour
- Prepare 1/4 tsp. salt
- Prepare 1 tsp. baking powder
- Prepare Suggested Toppings :
- Prepare ·sour cream
- Prepare ·diced avocado
- Get ·sriracha
- Take ·diced tomatoes
- Prepare ·shredded lettuce
- Take ·pico de gallo
- Prepare ·salsa
Instructions to make Chicken Quesadilla Pie:
- Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside.
- In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste…since my crock pot chicken I used was already seasoned, I skipped this step.
- Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top.
- In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix.
- Sprinkle the remaining cup of cheese over the top of the chicken mix.
- Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve.
- You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list).
So that is going to wrap it up with this exceptional food chicken quesadilla pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
