Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun chicken with chilli potatoes and cucumber salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cajun Chicken with Chilli Potatoes and Cucumber Salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cajun Chicken with Chilli Potatoes and Cucumber Salad is something that I have loved my whole life. They are fine and they look wonderful.
Healthy mashed potatoes and cucumber and tomato salad come first to my mind because I'm from Ukraine. If you are watching your calories, try Pan Fried Cajun Chicken: Preheat large ceramic non-stick skillet on medium heat and swirl oil to coat. Cajun Mike shows step by step how to make an authentic cajun Gumbo and Potato Salad.
To get started with this recipe, we must first prepare a few ingredients. You can cook cajun chicken with chilli potatoes and cucumber salad using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Cajun Chicken with Chilli Potatoes and Cucumber Salad:
- Get Meat
- Take 1 Chicken Breast
- Get 1 A pinch of salt
- Take 1 A dash of ground white pepper(depends on how spicy you want)
- Prepare 1 A dash of black pepper(depends on how spicy you want it)
- Take 3 tbsp of Cajun Seasoning
- Take 1 A dash of dried oregano
- Prepare Chilli Potatoes
- Take 2 Potatoes
- Get 3 tbsp of chilli powder(depends on how spicy you want)
- Make ready 3 tbsp of Cajun seasoning
- Take 1 A pinch of salt
- Get Cucumber Salad
- Get 1 Cucumber
- Get 1 small onion
- Make ready 2 red chillies
- Prepare 5 tbsp yogurt
This can be made with chicken breast; you may not need to add any extra oil to the pan when you add the potatoes. I like this with a green salad for a quick weeknight meal. Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. This meal is best served with a side dish such as potatoes, mushrooms or carrots.
Instructions to make Cajun Chicken with Chilli Potatoes and Cucumber Salad:
- Heat up a pan with 2 teaspoons of olive oil
- Marinate the chicken with all the ingredients needed for the meat
- Boil 2 potatoes(skin on) until your fork can go through half an inch
- Place chicken on the pan. Cook it for around 4 minutes each side or until cooked
- Cut the potatoes into wedges and marinate with the required ingredients
- Sauté the potatoes in the same pan until its cooked
- Cut the cucumbers into small pieces
- Cut chillies and onions
- Add chillies and onions to the cucumber
- Mix cucumber with yogurt
- Set it in the fridge for about an hour
- Plate and serve. Chicken and Potatoes should be hot while the cucumbers should be cold
For a wholesome meal and easy weeknight dinner, I recommend the following. Spice your chicken with cayenne, oregano, paprika and thyme then serve on a salsa-like storecupboard salad and avocado dip - this recipe makes enough for lunch the next day. Cajun Potatoes inspired from barbeque nation. Cajun spiced potatoes with step by step pictures. If you have ever gone to barbeque nation then you must have tasted cajun spiced potatoes.
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