Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken cocktail sausage chilli fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Cocktail Sausage Chilli Fry is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Cocktail Sausage Chilli Fry is something which I’ve loved my whole life. They are fine and they look wonderful.
Chicken sausages cooked with onions, green chillies and Schezwan chutney. Ingredients for Sausage Chilli Fry Recipe. Quick Finger licking Chicken Sausage Recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken cocktail sausage chilli fry using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Cocktail Sausage Chilli Fry:
- Make ready 200 gms Chicken Cocktail Sausages (Cut into pieces)
- Prepare 1 tbsp Lemon Juice
- Make ready 1/2 tsp Ginger Paste
- Get 1/2 tsp Garlic Paste
- Get 1/4 tsp Turmeric Powder
- Prepare 1/2 tsp Chilli Powder
- Take 1/2 tsp Coriander Powder
- Get 1/4 tsp Garam Masala
- Make ready As required Salt
- Take 1 Large Onion (Sliced)
- Make ready 2 Green Chillies (Chopped)
- Prepare 1 Tomato (Finely Chopped)
- Take 1 sprig Curry Leaves chopped
- Prepare 1/2 tsp Mustard Seeds
- Make ready 2 tbsp Oil
Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. Add the vegetables and chillies to the wok, and fry briskly for a minute.
Steps to make Chicken Cocktail Sausage Chilli Fry:
- Cut the chicken cocktail sausages into small pieces and add it to a mixing bowl. To it, add lemon juice, turmeric powder and salt. Mix nicely and keep aside.
- In a cooking pan, heat oil. Add mustard seeds and allow it to crackle. Add onions, green chillies and curry leaves and fry till the onions are translucent.
- Add ginger paste and garlic paste and saute till the raw smell goes.
- Add tomatoes and salt and cook till the tomatoes become soft and mushy.
- Add chilli powder and coriander powder and fry for a minute.
- Add the marinated chicken cocktail sausages and garam masala and cover and cook for about 5 to 10 minutes. Serve warm.
Pour in the hot chicken stock and add the dark soy. Cocktail sausages is much loved among kids and they are best eaten with sandwiches. But, today lets try an Indian dish - cocktail sausage fried rice. To prepare this yummy treat use basmati rice and add tons of vegetables to the fried rice. Indian spices too should be included in abundance to give out that.
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