Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow-cooker italian chicken pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Slow-Cooker Italian Chicken Pasta is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Slow-Cooker Italian Chicken Pasta is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have slow-cooker italian chicken pasta using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Slow-Cooker Italian Chicken Pasta:
- Make ready Half a bottle creamy Italian dressing
- Take 2 cups chicken broth
- Make ready 1 block cream cheese
- Take To taste pepper
- Take 1 cup grated parmesan cheese
- Take Half a package pasta: penne, bow ties, etc
- Get 1.5 lbs chicken breast
Steps to make Slow-Cooker Italian Chicken Pasta:
- Place chicken breasts in the slow cooker.
- Cover the chicken with the broth and dressing.
- Sprinkle over the grated parmesan and pepper and place the cream cheese on top.
- Cook for 5 to 6 hours on Low.
- When the chicken is done, cook and drain the pasta noodles.
- Shred the chicken with 2 forks, give the mixture a good stir and then add in the noodles and stir once more. Serve immediately.
So that’s going to wrap it up for this special food slow-cooker italian chicken pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
