Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instapot white chicken chili. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. White Chicken Chili gets its name because, well, it's just that - mostly white in color due to using white beans, chicken and no tomatoes. It's also one of the most satisfying and beautiful chilis you'll set your eyes and mouths on.
Instapot White Chicken Chili is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Instapot White Chicken Chili is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook instapot white chicken chili using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instapot White Chicken Chili:
- Prepare 1 lb. boneless skinless chicken breasts, diced
- Get 1 small onion, chopped
- Get 3 cans great northern beans, drained
- Prepare 1 can corn, drained
- Get 2 (4 oz.) cans green chilies
- Take 4 cups chicken broth
- Make ready 4 cups shredded Mexican blend cheese
- Take 1 cup sour cream
- Prepare 1 (8 oz.) pkg. cream cheese, cubed
- Take Seasonings as desired:
- Prepare garlic powder, black pepper, Mrs. Dash Extra Spicy, etc
- Prepare Toppings:
- Take sour cream, cilantro, tortilla strips, Monterey Jack cheese
Generous amounts of shredded chicken, tender cannellini beans, and vegetables (just. Keyword chicken chili, instant pot, white chicken chili. First, instead of the canned chilies, I used a diced jalapeño. Second, I added a can of green tomatillos.
Steps to make Instapot White Chicken Chili:
- I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off.
- Add in your canned ingredients.
- Add all remaining ingredients (not the toppings).
- Stir to blend. Close lid and cook on soup/stew function for 10 minutes.
- Give a quick stir after cooking to blend all ingredients.
- Enjoy with toppings of choice!
This added some extra liquid for the dried beans, and also added a bit of acidity, giving the whole dish a little more bite and "zing" I want from. Make this white chicken chili for a quick and easy weeknight dinner! Leave a comment below and let us know how it goes. Also, take a pic to share. Someone mentioned they made a white chicken chili recipe for a work party and won the chili cook-off.
So that is going to wrap it up for this exceptional food instapot white chicken chili recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!