Victoria chicken
Victoria chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, victoria chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Victoria chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Victoria chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

Chicken on the Run is a great restaurant in Victoria, BC, Canada. We have broasted chicken, home-cut wedge fries, and more. Our wraps are super fresh and rolled HUGE!

To get started with this particular recipe, we have to prepare a few components. You can cook victoria chicken using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Victoria chicken:
  1. Get Chicken
  2. Make ready Scott bonet
  3. Make ready Black pepper
  4. Prepare Ginger and garlic
  5. Take Spices and.Seasoning
  6. Take Egg
  7. Get Crush cornflakes
  8. Make ready Veg oil for frying

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Instructions to make Victoria chicken:
  1. Wash your chicken drain and keep aside,grate your Scott bonet,ginger and garlic
  2. Then mix black pepper,spices,seasoning and Scott bonet mixture.put chicken inside the Scott bonnet mixture mix thoroughly and leave it to marinate for 30mins
  3. Break the eggs and whisk very well,you will be putting the marinated chicken in the egg and coat with cornflakes.then fry.on medium heat

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