Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken with asparagus & feta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken. All Reviews for Penne with Chicken and Asparagus. And a little bit of butter, and a little bit of salt, but you.
Chicken with asparagus & Feta is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken with asparagus & Feta is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken with asparagus & feta using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken with asparagus & Feta:
- Get 2 chicken breasts
- Prepare Olive oil
- Take 3 garlic cloves chopped
- Get Stem fresh ginger grated
- Take 250 g Asparagus stems
- Get 3 handfuls Curly Kale
- Prepare 200 g Feta Cheese
- Take Lemon juice
Roasted Chicken With Asparagus. this link is to an external site that may or may not meet accessibility guidelines. This casserole of Chicken and Asparagus with Three Cheeses is a delicious low-carb dinner that's easy but tasty enough to serve to guests. And if you like asparagus (and cheese!) Chicken with Asparagus. written by Emma Tang. Besides asparagus, I also included red bell pepper and mushroom into the dish to help add texture as well as flavor.
Instructions to make Chicken with asparagus & Feta:
- Heat olive oil in a sauté pan and add chopped garlic. After a few minutes add the grated ginger stirring
- While garlic & ginger are cooking chop the asparagus into short lengths; add to the pan and stir
- Dice the chicken breasts and add to the pan stirring until the chicken is fully browned and coated
- Add the Curly Kale and cover with the pan lid. Allow the Kale to wilt while stirring occasionally
- Cut the Feta Cheese into small cubes and when the Curly Kale is fully Wilted add to the pan.
- As the cheese starts to melt add a good splash of lemon juice. Stir and cover and simmer, for a few minutes, until the chicken is thoroughly cooked and serve
Carve chicken, arrange on plates and serve with panzanella, garnishing with remaining asparagus pieces, onion, and cucumber slices. Drizzle with olive oil and serve immediately. Enjoy this flavorful chicken chowder with asparagus, cream, chicken broth, and potatoes. Chicken and asparagus make a tasty team in this creamy chowder. Chicken breast with red beans and arugula.
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