Chicken Enchiladas
Chicken Enchiladas

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken enchiladas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Enchiladas is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Enchiladas is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken enchiladas using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchiladas:
  1. Make ready 2 boneless, skinless chicken breasts
  2. Get 2 teaspoons cumin
  3. Prepare 1 teaspoon chili powder
  4. Make ready 2 teaspoons garlic granules
  5. Prepare 1-2 teaspoons salt
  6. Make ready 1 white onion, diced
  7. Make ready 8 ounces jack cheese, grated
  8. Get 1 can green chili enchilada sauce (I used Hatch brand)
  9. Get 8 corn tortillas
Instructions to make Chicken Enchiladas:
  1. Preheat oven to 350 degrees.
  2. Poach chicken breasts in salted water. Once cooked and cooled, shred with a fork.
  3. Heat a little olive oil in a skillet and sauté onion until softened and fragrant. Add chicken and cumin, garlic, chili powder, and salt and thoroughly mix.
  4. Get ready to assemble the enchiladas! - Put light coating of enchilada sauce on bottom of 8x8 baking dish. Heat tortillas until pliable.
  5. Put about half a cup of chicken mixture in each tortilla and roll. Put rolled tortilla seam side down in baking dish. Repeat until all tortillas are filled and chicken is used.
  6. Pour remaining enchilada sauce on top of filled tortillas. Sprinkle cheese on top.
  7. Bake for 15-20 minutes or until cheese is melted and top is to your desired "crustiness."

So that’s going to wrap this up for this exceptional food chicken enchiladas recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!