Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, white chicken enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
White Chicken Enchiladas is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. White Chicken Enchiladas is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have white chicken enchiladas using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White Chicken Enchiladas:
- Make ready sauce
- Make ready 1 packages white corn torillas
- Take 1 packages sour cream
- Get 1 Frozen chicken breasts
- Make ready 1 can enchilada sauce (green)
- Get 1 packages shredded monterrey jack cheese
- Prepare 1 can diced chilies
- Make ready 1 packages Frozen diced onion
- Prepare 2 avocados
- Take 1 lime juice
- Make ready 2 tomatoes
- Get 1 Fresh cilantro
- Get 1 chicken broth
- Take 1 ground black pepper
- Prepare 1 ground cumin
- Get 1 jalapeños
- Make ready 1 can Black beans
Instructions to make White Chicken Enchiladas:
- Place thawed chicken beasts in a large skillet, add enough chicken broth and water until chicken is completely covered. Boil until chicken is full cooked (about 20 minutes). Pour out broth, remove chicken and shred with a fork. Add a touch of lime juice and set aside.
- Add diced tomatoes, onion, chopped fresh cilantro, chilis, cumin, black pepper and touch a lime juice to the skillet, cook through. Add shredded chicken and reduce heat to low and cover.
- For the sauce, mix sour cream, enchilada sauce, and diced avocados. Mix well and mash avocados as you are stirring, so that there are only a few small avocado bits remaining.
- Add chicken mixture into tortillas, roll and place side by side in a Pyrex dish.
- One all tortillas have been filled and rolled, pour sauce over the entire dish, the top with monterrey cheese. Finally, add about 3/4 of the can of black beans, sprinkled on top & jalapeños, as desired.
- Bake at 350 for about 20 minutes and enjoy!
So that’s going to wrap this up with this exceptional food white chicken enchiladas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
