Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eazy chicken enchiladas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Eazy Chicken Enchiladas is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Eazy Chicken Enchiladas is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook eazy chicken enchiladas using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eazy Chicken Enchiladas:
- Prepare 5 cooked chicken breast, shredded
- Get 1 cup Pace picante sauce medium
- Prepare 12 corn tortillas
- Prepare 1 cup shredded cheese
- Make ready 1 large can Las Palmas enchilada sauce
- Take 1 cup vegetable oil (for tortillas)
- Make ready 2 cup shredded lettuce
- Get 1 large tomato, diced
- Take 1/2 chopped onion
Instructions to make Eazy Chicken Enchiladas:
- In a large bowl, add picante to shredded chicken, mix and set aside.
- Heat oil in a small skillet on medium heat
- Dip corn tortillas in oil for 20-30 seconds each and place in a plate. (This softens the tortilla and makes it easier to roll) note: it will be a little oily on your hands, so keep paper towels handy.
- In a casserole dish add a spoonful of chicken to each tortilla and roll. Place in dish side by side.
- Top with cheese and sauce
- Bake uncovered for 20 min on 350°
- Serve with lettuce, tomatoes and onions (sour cream optonal)
So that’s going to wrap this up with this exceptional food eazy chicken enchiladas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
