Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken enchiladas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Enchiladas is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken enchiladas using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Enchiladas:
- Take enchiladas
- Make ready 1/2 Onion
- Get 1 can 4 oz diced green chilis
- Make ready 1 can 10.75 oz cream of chicken
- Get 1/2 cup sour cream
- Get 3 cup cooked & shredded chicken breasts
- Make ready 1 Chicken spice - garlic powder
- Prepare 1 Chicken spice - onion powder
- Prepare 1 Chicken spice - paprika
- Prepare 1 Chicken spice - cilantro
- Get 1 Chicken spice - salt & pepper
- Take 2 cup cheese
- Take 3/4 cup salsa
- Prepare 1 Corn tortilla
Steps to make Chicken Enchiladas:
- Heat oven 350°F
- Saute onion in butter
- Mix onion, green chilies, cream of chicken, sour cream to make sauce. Set aside 3/4 of sauce. With 1/4 of sauce mix in chicken and 1/4 cup cheese.
- Heat tortillas to soften. Fill each tortilla with chicken mixture, roll, and place in lightly greased baking pan.
- Add salsa to remaining sauce. Spoon over tortillas and cover with cheese.
- Bake 30-35 mins.
So that is going to wrap this up for this special food chicken enchiladas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
