Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken burrito enchiladas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Student recipes: Combine burritos and chicken enchiladas with this tasty Mexican themed recipe. This a good chicken BURRITO recipe. For chicken enchiladas, in place of flour tortillas, use white corn tortillas, and dip them in to hot oil just for a couple of seconds to make the tortillas flexible and.
Chicken burrito enchiladas is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken burrito enchiladas is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken burrito enchiladas using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken burrito enchiladas:
- Get Mexican
- Prepare 1 lb boneless skinless chicken breast cut into one inch pieces
- Prepare 2 cup instant rice
- Take 1 can red kidney beans
- Take 1 lb frozen or canned corn
- Take 1 can enchilada sauce
- Get 12 oz mexican style bagged cheese
- Make ready 1/2 cup ranch dressing
- Prepare 1 packages flour tortillas
Green Chile Chicken Enchiladas are a classic American family favorite! The secret to these enchiladas is the tomatillo sauce. Savory, spicy, and just a little tart, it will enhance any old chicken. Chicken enchiladas just might be the best form of comfort food.
Instructions to make Chicken burrito enchiladas:
- Using a skillet with lid lightly brown cut chicken pieces approx. 7 minutes on each side med/low heat
- Cook instant rice. Set aside.
- On stovetop heat corn until hot. Drain.
- Heat red kidney beans until hot. Drain.
- Add red kidney beans and corn to rice. Set aside.
- Mix canned enchilada sauce with ranch dressing. Set aside.
- Place desired amount of chicken, rice/bean/corn mix into flour tortillas in oven safe baking dish.
- Heat oven to 400°F
- Pour enchilada/ranch sauce evenly over tortillas.
- Add Mexican style cheese evenly over tortillas.
- Bake for 15 minutes and you're ready to eat!!!
How to make the best chicken enchiladas at home. Tender shredded chicken mixed with rich enchilada sauce, wrapped in corn. Cook chicken and dice up. portion the chicken mixture into the tortillas and then smother with the rest of.. Mexican Chicken Burrito Bowl, Sheet Pan Black Bean And Vegetable Breakfast Burritos, Grilled Pork Burritos With Salsa Verde. Make your own chicken burrito packed with Mexican-style rice, avocado, beans and cheese.
So that’s going to wrap it up for this exceptional food chicken burrito enchiladas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
