Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken tetrazzini. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tetrazzini is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Tetrazzini is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chicken tetrazzini using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Tetrazzini:
- Make ready 1 1/2 packages 16 oz ronco spaghetti
- Get 1 fully-cooked rotisserie chicken
- Prepare 1 can cream of mushroom soup (10¾oz)
- Prepare 1 1/2 cup milk
- Take 2/3 cup shredded parmesan cheese (additional parmesan for garnish)
- Take 1 can of mushrooms (optional)
Steps to make Chicken Tetrazzini:
- Cut chicken into bite size pieces; skin and bones discarded.
- Cook pasta according to package directions, then drain in a colander.
- While pasta is draining, in the same saucepan, combine chicken, cream of mushroom soup, milk and mushrooms (optional). Cook, stirring frequently over medium heat until hot.
- Stir in ⅔ cup shredded Parmesan cheese.
- Add spaghetti and toss gently to blend, if desired garnish with additional Parmesan cheese.
So that’s going to wrap this up with this exceptional food chicken tetrazzini recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
