Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken souvlaki with tzatziki sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Souvlaki with Tzatziki sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Souvlaki with Tzatziki sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken souvlaki with tzatziki sauce using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Souvlaki with Tzatziki sauce:
- Take Marinade
- Prepare 1/4 cup olive oil
- Make ready 2 tbsp lemon juice
- Make ready 2 garlic cloves, minced
- Get 1 tsp dried oregano
- Prepare 1/2 tsp dried dill
- Get 1/2 tsp salt
- Prepare 1 lb chicken breasts
- Make ready Sauce
- Get 6 oz Plain Greek Yogurt
- Make ready 1 tbsp olive oil
- Get 1/2 cucumber: peeled, seeded and grated
- Make ready 2 tsp white vinegar
- Make ready 2/3 tsp dried dill
- Take 1 garlic cloves, minced
- Make ready 1/4 tsp lemon juice
- Prepare pinch salt
Steps to make Chicken Souvlaki with Tzatziki sauce:
- Marinade::: Combine all ingredients and take chicken breasts, cut up into bite sized pieces and add to a bag, than add marinade. Let sit in refrigerator for two hours.
- Tzatziki Sauce::: Combine all ingredients and refrigerate for up to two hours as well.
- After Chicken is done marinating, cook on stovetop, oven or grill… Whichever you prefer. Cook chicken accordingly.
So that’s going to wrap it up for this special food chicken souvlaki with tzatziki sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!