Jollof rice, coleslaw & chicken
Jollof rice, coleslaw & chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice, coleslaw & chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Jollof/Fried rice salad. Смотреть позже. Поделиться. Jollof rice is a popular rice dish in West African countries. It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties.

Jollof rice, coleslaw & chicken is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Jollof rice, coleslaw & chicken is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook jollof rice, coleslaw & chicken using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice, coleslaw & chicken:
  1. Prepare Chicken
  2. Get Rice
  3. Get Fresh tomatoes
  4. Get Tin tomatoes
  5. Prepare Pepper
  6. Make ready Vegetable oil
  7. Make ready Spices
  8. Get Onions
  9. Make ready Cabbage
  10. Get Carrot
  11. Prepare Cucumber

Who can resist a bowl of luscious jollof rice with chicken? Filled with big flavors, this is the ultimate African chicken and rice dinner or party food! Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things: rice, a tomato Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.

Instructions to make Jollof rice, coleslaw & chicken:
  1. Wash, spice and boil your chicken
  2. Parboil your rice. Blend your pepper, tomatoes, onion, garlic and ginger. Cook to reduce the water.
  3. In another pot, put your groundnut oil, when its hot, fry your onion, then ur tin tomatoes. Next add your blended tomatoes and fry until the sour taste clears
  4. Spice your fried tomatoes, then scoop out some of the fried tomatoes, add ur chicken stock in the pot, allow to boil.
  5. Put your rice, stir and allow to Cook. When its almost done, add the remaining tomatoes, onions.
  6. Cover the rice and allow it cook a little while and voila. Your jollof rice is ready. Serve with your fried chicken and coleslaw.

I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. Two or more of these seem like the right amount. Getting jollof recipe down can be very tricky, but the great thing is that once you have it down, you Always use equal parts rice and water; let steam do the work. Reason being that Jollof should be. This easy Jollof Rice recipe and Instant pot Jollof Rice is a spiced tomato rice served all across West Africa.

So that is going to wrap this up with this exceptional food jollof rice, coleslaw & chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!