Chicken meat pie
Chicken meat pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken meat pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken meat pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken meat pie is something that I’ve loved my whole life. They are nice and they look wonderful.

Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry. As for the fillings, add classic and comforting ingredients like mushroom, tarragon or leek to your chicken pie. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.

To get started with this particular recipe, we must prepare a few components. You can cook chicken meat pie using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken meat pie:
  1. Take White onion
  2. Get 1/2 cup fresh milk
  3. Get 1 chicken breast
  4. Get 1 Tbsp all purpose flour
  5. Make ready 2 Tbsp oil
  6. Prepare to taste Salt
  7. Make ready Any spice as per your taste
  8. Get 1 cup all purpose flour in a bowl,
  9. Get Pinch salt
  10. Take Water

This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. The number of meat pies you will get depends on the diameter of the meat pie cutter you use. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more.

Steps to make Chicken meat pie:
  1. Wash, Pat dry chicken breast, cut into small Cubes
  2. Wash and cut onion into fine cubes, fry till translucent
  3. Add the milk, stir let it boil, add the 1Tbsp of flour stir continously not to stick, make thick paste, add a tsp of black pepper.
  4. Add the chicken cubes, keep stirring, add salt stir and taste, the chicken should cook only 80%,put aside to cool.
  5. With the 1 cup of flour add salt and water little by little as you mix to make a bit harder dough than that of chapati. On a dusted board roll it out to a thin size than that of chapati, I used a small bowl to cut the rounds.
  6. Using water brush every round inside, scoop some chicken place at the Centre and fold, press the sides using a fork and place in a greased baking sheet,
  7. Using the same fork make tiny holes on each folded dough
  8. Beat two eggs, and use it to brush the uncooked pies.
  9. In a pre-heated oven bake at 180 for 20 mins or till browned.

It's cozy comfort food that feeds a crowd! Nigerian Meat pie is one of Nigeria's popular street snack and it's easy to make. As an Amazon Associate, I earn from qualifying purchases. This Nigerian meat pie recipe has a buttery crust and creamy meat pie filling. If you like Mr Biggs Nigerian meat pie is a snack most Nigerian people love to eat.

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