Confeed chicken and Puy Lentil Salad
Confeed chicken and Puy Lentil Salad

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, confeed chicken and puy lentil salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Confeed chicken and Puy Lentil Salad is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Confeed chicken and Puy Lentil Salad is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook confeed chicken and puy lentil salad using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Confeed chicken and Puy Lentil Salad:
  1. Take 100 gm Puy Lentil
  2. Prepare 450 gm confeed chicken
  3. Prepare 1 cucumber
  4. Make ready 6 cherry tomato
  5. Prepare 20 gm raisans
  6. Take 30 gm sprout
  7. Prepare 50 gm leaves
  8. Take 50 gm zucchini
  9. Prepare 50 gm Roasted Almonds
  10. Take 30 gm carrots
  11. Make ready 10 green Asparagus
  12. Get Dressings :-
  13. Make ready 50 ml olive oil
  14. Take 1 lemon
  15. Take 30 gm seeded mustard
  16. Get 30 ml Balsamic vinegar
  17. Take 50 ml almond oil
  18. Make ready Salt and pepper
  19. Make ready 30 gm shallots
  20. Take 20 ml honey
Steps to make Confeed chicken and Puy Lentil Salad:
  1. Boil lentil with carrot and onion. Cut all veggies evenly.
  2. Marinate chicken with salt, pepper and olive oil.
  3. Marinate for 1 hr in fridge. Blanch veggies.
  4. Pan sear the chicken and saute vegetables. For dressing, mix all ingredients and pour on salad.

So that’s going to wrap it up for this exceptional food confeed chicken and puy lentil salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!