Healthy chicken and bell pepper burrito
Healthy chicken and bell pepper burrito

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy chicken and bell pepper burrito. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This recipe is my own take on one of my favorite menu items from the Taco Bell Menu. The Grilled Stuffed Chicken Burrito is absolutely delicious and my. The chicken burrito from taco bell is one of my favorite items on the menu.

Healthy chicken and bell pepper burrito is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Healthy chicken and bell pepper burrito is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy chicken and bell pepper burrito:
  1. Take 2 boneless chicken breast
  2. Make ready 2 salsa fat free burrito wraps
  3. Take 2 cup mixed bell peppers
  4. Prepare 1 cup mixed greens
  5. Get 1 tbsp olive oil, extra virgin
  6. Take 1/2 tsp white truffle oil
  7. Prepare 4 tbsp low fat Greek yoghurt
  8. Make ready 1 tsp ground black pepper
  9. Get 2 tsp cayenne pepper
  10. Take 2 tsp Italian herbs
  11. Prepare 3 tsp garlic and salt powder
  12. Get 2 tsp sea salt
  13. Prepare 1 clove garlic

Add the garlic, onion, and green bell pepper, and cook five minutes, or until vegetables are tender and become aromatic. Next, add the cooked chicken breast. Jazzed-up chicken creates the tasty filling for an easy-to-wrap burrito. Stir chicken mixture, beans, bell pepper, onions and cilantro into hot rice mixture.

Steps to make Healthy chicken and bell pepper burrito:
  1. Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
  2. Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
  3. Add olive oil and truffle oil and chopped garlic in a wok on medium heat
  4. Add Italian herbs and everyday seasoning
  5. Add bell peppers and green veggies and cook for 6-8 mins
  6. Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
  7. Add chicken and veggies in the wrap
  8. For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side

The chicken is so tender and the flavors are just unbelievable here! After this, you'll never want to make burrito bowls without your Instant Pot! Is it kind of wrong that I want a bowl of this chicken burrito bowl with the pad thai and fried rice and drunken noodles that I've been having here? Mini bell peppers are the perfect size to fill with toppings, pick up with your fingers and eat as a full or meal or an appetizer. To get the peppers ready, just slice off the tops, cut in half and remove the seeds.

So that is going to wrap it up with this exceptional food healthy chicken and bell pepper burrito recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!