Creamy Chicken Pie
Creamy Chicken Pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy chicken pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Chicken Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Creamy Chicken Pie is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have creamy chicken pie using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Pie:
  1. Prepare chicken fillet, diced into approx 4cm cubes
  2. Make ready Cream
  3. Make ready large potatoes, peeled
  4. Get bacon, diced
  5. Get garlic
  6. Prepare white wine
  7. Make ready chicken stock
  8. Get plain flour
  9. Get thyme
  10. Prepare Dijon Mustard
  11. Take lemon juice
  12. Take frozen puff pastry sheets
  13. Get egg yolk
  14. Prepare Olive oil, for frying
Steps to make Creamy Chicken Pie:
  1. Boil potatoes and cook till tender. Drain, let cool and cut into small pieces. Heat some oil on a large frying pan and cook the chicken, stirring occasionally for 2-3 mins or until browned. Remove from pan and set aside.
  2. Add bacon to the pan and cook for 5 mins or until the bacon is slightly brown. Add garlic and cook, stirring, until well combined. Pour in the wine and cook for further 2 minutes. Add flour and cook, stirring for 30 seconds and remove from heat.
  3. Slowly stir in the chicken stock until well combined. Add the chicken, potatoes and thyme to the bacon mixture. Cook for a further 3-4 minutes until the mixture boil and thickens. Stir in the cream, mustard and lemon juice, then remove from heat. Set aside to cool and place in the fridge to cool completely.
  4. Preheat oven at 220 Celsius. Spoon mixture into pie dish. Cut the puff pastry into squares and brush with egg yolk.
  5. Arrange puff pastry on top of the pie filling and bake for 20-25 mins or until puffed and golden.

So that’s going to wrap this up for this special food creamy chicken pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!