Ray's' Chicken Tortilla Soup
Ray's' Chicken Tortilla Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ray's' chicken tortilla soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ray's' Chicken Tortilla Soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Ray's' Chicken Tortilla Soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Chicken Tortilla Soup:
  1. Take 2 lb boneless skineless marinated chicken
  2. Get 1 diced white onion
  3. Make ready 4 chopped chiotes
  4. Prepare 1 diced red & yellow bellpeppers
  5. Take 4 diced zuchini
  6. Make ready 4 diced roma tomatoes
  7. Take 2 can washed & rinsed black beans
  8. Make ready 2 can drained corn
  9. Prepare 1 diced & seeded jalapeno
  10. Prepare 1 tbsp garlic
  11. Get 1 box low sodium chicken broth
  12. Get 4 cup water
  13. Get 1/2 tsp achote paste
  14. Get 1 tbsp salt
  15. Make ready 1 tbsp McCormick montreal chicken seasoning
  16. Make ready 1/2 tsp cumin
  17. Prepare 1 tsp white pepper
  18. Prepare 1 tsp garlic salt
  19. Get 2 tbsp olive oil
  20. Make ready garnish
  21. Make ready 1 queso fresco
  22. Make ready 1 tortilla chips
  23. Get 1 avocados
  24. Get 1 limes
Instructions to make Ray's' Chicken Tortilla Soup:
  1. start by prepping all your veggies. and dicing your chicken
  2. add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
  3. mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
  4. add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.

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