Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, half moon chicken samosa. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Half moon chicken samosa is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Half moon chicken samosa is something that I’ve loved my entire life.
In this video, you will learn how to make Chicken Half Moon Samosa Recipe. I hope you like this dish and will also try this at home. Creamy Chicken Half Moon Pie Recipe for kids by Tiffin Box
To get started with this particular recipe, we have to first prepare a few components. You can cook half moon chicken samosa using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Half moon chicken samosa:
- Take 1 cup Chicken minced
- Take 3 tbs Yogurt
- Get 1 tsp Salt
- Get Half tsp Ginger garlic paste
- Get Half tsp Black pepper powder
- Get 1 tsp Red chilli powder
- Get Half tsp Dhania powder
- Make ready Half tsp Paprika powder
- Get 2 pinch Turmic powder
- Prepare Half tsp Soya sauce
- Get Half tsp Vinegar
- Prepare 3 tbs Onion finely chopped
- Take 1 tbs oil
- Get For samosa patti!!!
- Make ready Maida 1 cup and 1/2 cup
- Make ready 1 tbs Salt
- Get 1 tsp Cumin
- Get Warm water
- Make ready 2 tbs ghee
- Make ready Oil for frying
Homemade chicken samosa is far much better tasting than the store-bought samosas. Note: You can add half a cup of boiling water to the filling if it is getting too dry and is not thoroughly cooked yet. Cute the warm dough in the middle. Make cone shape with one of the half and seal edges with flour paste.
Steps to make Half moon chicken samosa:
- In a bowl add chicken minced, yogurt, salt, ginger garlic paste, black pepper powder, red chilli powder, dhania powder, paprika powder, turmic powder, soya sauce and vinegar mix it and let it rest for 30 minutes…
- Now after 30 minutes. In a pan add 1 tbs oil, finely chopped onion keep saute onion now add marinated chicken in a pan and cook it for 5 to 7 minutes until water is dry and chicken is cooked.
- Now in a bowl add maida, salt, cumin, ghee mix it until it crumbled now Knead it with warm water cover it and rest it for 15 to 20 minutes.. After 20 minutes take out dough from bowl divide it into two parts take 1 part and roll it with rolling pin. After roll it with the help of round cutter cut the round shapes. Now put a little chicken mixture in every piece. On the edges of circle with the help of finger spread water and close it after close with the help of fock put some print like this 👇
- Now in a wok heat oil and put samosa one by one fry it on medium flame until golden brown in colour.. Then take it out from oil and serve it with green raita.. Or any sauces do you want…
Add the chicken inside and close the cone. This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Chicken samosa is a traditional Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. Add the chicken filling into the cone. Chicken Samosa - Chicken Samosa - Crispy small chicken samosas are loved by all.
So that is going to wrap it up for this special food half moon chicken samosa recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
