Half Moon chicken samosa
Half Moon chicken samosa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, half moon chicken samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In this video, you will learn how to make Chicken Half Moon Samosa Recipe. I hope you like this dish and will also try this at home. Creamy Chicken Half Moon Pie Recipe for kids by Tiffin Box

Half Moon chicken samosa is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Half Moon chicken samosa is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook half moon chicken samosa using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Half Moon chicken samosa:
  1. Take 1 pao qeema chicken ka
  2. Make ready 1 onion chopped
  3. Make ready 1 tbl spoon lehsan adrak ka paste
  4. Prepare 2 tbl spoon oil
  5. Get 1/2 teaspoon black pepper
  6. Prepare As required salt
  7. Take 1/2 teaspoon haldi powder
  8. Prepare 1 tbl spoon. Kuti Hui lal mirch
  9. Make ready 1 cup hara dhanya chopped
  10. Make ready For dough
  11. Make ready 2 cup maida
  12. Prepare 4 tbl spoon ghee
  13. Take Pinch origano
  14. Make ready 1/2 teaspoon salt
  15. Make ready As required water
  16. Prepare Frying
  17. Prepare Oil for deep frying

Homemade chicken samosa is far much better tasting than the store-bought samosas. Note: You can add half a cup of boiling water to the filling if it is getting too dry and is not thoroughly cooked yet. Cute the warm dough in the middle. Make cone shape with one of the half and seal edges with flour paste.

Instructions to make Half Moon chicken samosa:
  1. Karahi mein oil dalen chopped onion dalen colour change ho jaye to lehsan, adrak ka paste dalen aur chicken ka qeema dalen
  2. Qeema ka colour change ho jaye to black pepper, phir haldi powder, aur kuti Hui lal mirch dalen
  3. Phir salt dalen aur mix kar lain
  4. Jab qeema thanda ho jaye to hara dhanya chopped dalen
  5. Phir aik bowl mein maida dalen is mein salt dalen aur origano dalen
  6. Ghee dalen aur ate ko mix Karen phir pani daal kar goondh lain
  7. Phir dhak kar 20 minutes ke lye rest dain
  8. Phir aik roti baile aur cutter ke ooper roti rakhen
  9. Aur aik the ki side par filling dalen
  10. Aur ise fold kar lain side ka bacha hua aata nikal lain
  11. Ye shape ban jaye ga
  12. Phir oil garam Karen aur ye aik aik kar ke dalen aur golden fry Karen aur plate mein nikal kar serve Karen yummy 😋

Add the chicken inside and close the cone. This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Chicken samosa is a traditional Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. Add the chicken filling into the cone. Chicken Samosa - Chicken Samosa - Crispy small chicken samosas are loved by all.

So that is going to wrap this up for this special food half moon chicken samosa recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!