Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, white rice with chicken vegetable sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy Mexican White SauceJust a Pinch. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce.
White rice with chicken vegetable sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. White rice with chicken vegetable sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have white rice with chicken vegetable sauce using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White rice with chicken vegetable sauce:
- Take whole chicken Whole chicken
- Take 4 pieces Carrot
- Prepare 3 pieces Blended irish potato
- Take 1 tin Mushroom
- Get 2 pieces big sized Green pepper
- Make ready 1 cup Grean pie
- Take 3 cups Green beans after cutting, measure out
- Get 4 pieces cubes
- Prepare 1 sachet Curry powder
- Prepare 2 to 3 tea spoons Salt
- Get 2 medium sizes Onion
- Make ready 4 pieces Red pepper
White rice has never tasted this good. Your guests will definitely ask for seconds ♥. In this article, we will tell you how to cook Nigerian sauce for white rice with a little extra spice. ➁ Prepare your vegetables. Dice your carrots and bell peppers, slice the onions and mince the garlic and ginger.
Steps to make White rice with chicken vegetable sauce:
- Wash your irish potato, grate,blend and set aside. Cut your carrots into your desired size and set aside. Cut your green bean set aside. Wash ur green pepper, cut and set aside. Wash your red pepper, cut and set aside too. Also wash your onion cut and set aside. Get your cubes ready and measure a desired quantity curry and salt also set them aside.
- Place a pot on d heat, wash your chicken and pour it in d heated pot. Add a little water. Add your cube, curry, salt to taste. Cook for 20 to 30 minutes. Add more water if necessary and stir a bit and slightly be adding your blended irish potato till its thickness become a desired one. Add your coarrot, onion, green pepper, red pepper, stir a bit and cook for few seconds. Add your mushrooms, and green beans. Add more salt to taste, cook a bit and your chicken vegetable sauce is ready.
- Bring it down and prepare your white rice.
- Measure and wash your rice. Place a pot on the heat. Add water. Add your rice and cook for about 10 minutes. Bring it down and wash.
- Set your pot on the heat again, add water. Add rice and cook. Be checking it until soft, bring it down and serve with your prepared chicken vegetable sauce. Enjoy!!!
The flavor and low carb nature of the soup makes it healthy. And if we ever want to make it more hearty, we'll add a handful of rice or small pasta. This chicken, rice, and soup combo is just amazing! I think it is actually the simplicity of it that makes it special. The chicken is simply poached with some seasoning and simple vegetables and spices.
So that is going to wrap it up with this exceptional food white rice with chicken vegetable sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
